THE KOREAN COOKBOOK
The Korean Cookbook celebrates traditional and regional dishes as well as everyday food found in kitchens from Seoul to Jeju Island.
Written by an acclaimed Korean chef and a top Korean culinary expert, this stunning collection features more than 350 authentic recipes that include traditional Korean meals, as well as vegetable-forward dishes and tasty desserts.
- 496 pages
- Hardcover
The Korean Cookbook celebrates traditional and regional dishes as well as everyday food found in kitchens from Seoul to Jeju Island.
Written by an acclaimed Korean chef and a top Korean culinary expert, this stunning collection features more than 350 authentic recipes that include traditional Korean meals, as well as vegetable-forward dishes and tasty desserts.
- 496 pages
- Hardcover
Original: $54.95
-65%$54.95
$19.23Description
The Korean Cookbook celebrates traditional and regional dishes as well as everyday food found in kitchens from Seoul to Jeju Island.
Written by an acclaimed Korean chef and a top Korean culinary expert, this stunning collection features more than 350 authentic recipes that include traditional Korean meals, as well as vegetable-forward dishes and tasty desserts.
- 496 pages
- Hardcover
